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About
Le Cabanon
Welcome to Le Cabanon, a delightful gem nestled at 34 Rue Claude Decloitre in the charming surroundings of Bellerive-sur-Allier, France. This cozy restaurant has garnered a loyal following among locals and visitors alike, thanks to its inviting atmosphere and mouthwatering dishes.
One illuminating aspect of dining at Le Cabanon is the exceptional hospitality from the staff, who ensure that every guest feels right at home. Customers have praised the staff's welcoming nature, noting how quickly they are attended to, even during busy hours. The word on the street is that this restaurant is the perfect escape from places where service may lack warmth.
The menu features an array of options that focus on bold flavors and generous portions. Take, for instance, the celebrated faux-filet; its reputation as a standout dish is well-deserved, described as "enormous and delicious." Accompanied by fresh salads and expertly executed mains, each bite brings you closer to culinary bliss.
With the added charm of dining under a majestic catalpa tree and by the serene River Allier, the setting enhances the dining experience. On warm summer evenings, guests can savor their meals al fresco, enjoying the beauty of their surroundings while indulging in excellent food and wine.
Le Cabanon may not boast extensive English-speaking support, but what it lacks in language, it certainly makes up for in quality and authenticity. Every plate comes with a touch of passion, reflecting the dedication of a devoted team. Whether you're sharing a meal with family, as one guest noted, or simply looking for a satisfying dining experience, Le Cabanon is a recommendation you won't regret.
If you're in the area, don't miss the opportunity to discover this unpretentious yet remarkably satisfying eatery—a true testament to what dining should feel like: simple, good, and enjoyable.
People talk
Our Guestbook
“ nous sommes venus par hasard car nous passons le wk a côté,nous avions tenté le restaurant un peu avant et comme l'accueil n'est pas leur points fort nous sommes venus au cabanon et c'est l'inverse nous avons eu un accueil agréable,peu d'attente malgré le monde , rapidement des apéritifs pour patienter. nous avons pris salade et viandes pour les autres ,et je dois reconnaître que le faux-filet était vraiment énorme et délicieux un régal bravo ! c'est sans prétention simple mais c'est bon et c'est ce qu'on demande dans un restaurant . nous avons passé un bon moment en famille. je recommande si vous êtes dans le coin allez y . ”
“ The food was very good. It's a pitty that there is no English support. ”
“ Amazing food served by a really awesome team , the location is great under a huge catalpa tree , salads were generous and so tasty, the main were perfectly executed, I highly recommend that place ! ”
“ Brilliant experience. Excellent food and wine. We were able to sit outside on a warm Summer's evening overlooking the River Allier. A popular and busy restaurant but servers and chefs able to cope which meant service was unhurried but not slow. ”
“ Excellent We turned before the restaurant was open. We were given drinks even though the staff were still eating. Everything was perfect. Please ignore the negative reviews. Duncs mussel and saffron pastry was to die for. I had one of the best steaks I've had in France the frites were homemade and delicious. Dessert was also great ”